Who cast that first fateful tomato that started the La Tomatina revolution? The reality is no one knows. Maybe it was an anti-Franco rebellion, or a carnival that got out of hand. According to the most popular version of the story, during the 1945 festival of Los Gigantes (a giant paper mâché puppet parade), locals were looking to stage a brawl to get some attention. They happened upon a vegetable cart nearby and started hurling ripe tomatoes. Innocent onlookers got involved until the scene escalated into a massive melee of flying fruit. The instigators had to repay the tomato vendors, but that didn't stop the recurrence of more tomato fights—and the birth of a new tradition.
Fearful of an unruly escalation, authorities enacted, relaxed, and then reinstated a series of bans in the 1950s. In 1951, locals who defied the law were imprisoned until public outcry called for their release. The most famous effrontery to the tomato bans happened in 1957 when proponents held a mock tomato funeral complete with a coffin and procession. After 1957, the local government decided to roll with the punches, set a few rules in place, and embraced the wacky tradition.
Though the tomatoes take center stage, a week of festivities lead up to the final showdown. It's a celebration of Buñol's patron saints, the Virgin Mary and St. Louis Bertrand, with street parades, music, and fireworks in joyous Spanish fashion. To build up your strength for the impending brawl, an epic paella is served on the eve of the battle, showcasing an iconic Valencian dish of rice, seafood, saffron, and olive oil.
Today, this unfettered festival has some measure of order. Organizers have gone so far as to cultivate a special variety of unpalatable tomatoes just for the annual event. Festivities kick off around 10 a.m. when participants race to grab a ham fixed atop a greasy pole. Onlookers hose the scramblers with water while singing and dancing in the streets. When the church bell strikes noon, trucks packed with tomatoes roll into town, while chants of "To-ma-te, to-ma-te!" reach a crescendo.
Then, with the firing of a water cannon, the main event begins. That's the green light for crushing and launching tomatoes in all-out attacks against fellow participants. Long distance tomato lobbers, point-blank assassins, and medium range hook shots. Whatever your technique, by the time it's over, you will look (and feel) quite different. Nearly an hour later, tomato-soaked bombers are left to play in a sea of squishy street salsa with little left resembling a tomato to be found. A second cannon shot signals the end of the battle. | 是谁掷出了那颗宿命的番茄拉开番茄大战革命的序幕?事实是对番茄大战的起源无人知晓。或许它源于一次“反佛朗哥”的叛乱,亦或是一次失控的狂欢节。据其起源最普遍的说法,在1945年的洛斯•吉甘帝斯节(用巨人纸木偶进行的庆祝游行)上,当地民众想寻找机会上演一次殴斗,来取得一些关注。他们碰巧发现附近有一辆蔬菜摊车,抓起上面的熟番茄就开始猛扔。当越来越多本来无意介入的旁观者们也卷入进来时,现场升级成为一场飞来水果的大混战。煽动者们最后不得不赔偿番茄商贩们,但是这并不能阻止更多番茄大战的再次发生,也不能阻止一个新传统的诞生。 当地政府害怕情况难以控制愈演愈烈,于是在50年代颁布了一系列番茄大战禁令,随后放宽了禁令,再而又恢复了这些禁令。 1951年,以身试法的当地居民受到监禁,直至社会舆论哗然呼吁释放他们才被放出狱。对番茄大战禁令最著名的嘲讽事件发生在1957年,当时番茄大战的拥护者们举行了一场为番茄举办的模拟葬礼,连同棺材和出殡队伍都齐全了。1957年之后,当地政府决定顺其自然,设置了几条规定,然后就接受了这个古怪的传统。 虽然番茄大战占据了中心舞台,可是为期一周的节日庆祝活动为最后的大决战作下铺垫。这个节日是为了庆祝布尼奥尔镇的守护神——圣母玛利亚和圣人路易斯•波特朗,有别具西班牙喜庆特色的街头庆祝游行、音乐和烟花表演。为即将来临的大战增强你的体力,在决战前夜会给参与者们上一道巨型西班牙海鲜大燉饭——来展示这道由米饭、海鲜、藏红花和橄榄油做成的巴伦西亚特色菜。 如今,这个卸除了枷锁的节日具有一定程度的秩序性。组织者们居然为了这一年一度的盛事甚至专门培育出一个特殊品种的不可口的西红柿。庆祝活动在上午10点左右揭开序幕,参与者们竞相去抢一块固定在涂满油脂的高杆顶上的火腿。围观者们一边用水龙带喷射这些攀爬的人们,一边在街上唱歌跳舞。当教堂的钟声敲响正午时,几辆载满番茄的大卡车大摇大摆地开进镇中心,与此同时一声高过一声的“番茄,番茄!”的高喊声达到了呼喊的巅峰。 然后,伴随着高压水炮的一声炮响,压轴戏开始了。这便是你可以开始碾烂投射番茄的放行信号,向对手展开全力以赴的攻击。有远距离挑高番茄炸弹手,有近距离平射的刺客,还有中距离的勾手抛射。无论你用什么技巧手法,到番茄大战结束的时候,你的外表(和感觉)都会大不相同。差不多一个小时之后,街道变成了像萨尔萨番茄酱的一片粘糊糊的汪洋,浑身浸透了番茄的轰炸手们呆在里面嬉戏,而此时连一个貌似番茄的东西都找不到了。水炮再次响起标志着番茄大战的结束。 |