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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
4 Jun 14 '23 fra>eng Escalope de veau veal cutlet / veal escalope easy closed ok
- Mar 31 '18 fra>eng crémeux cream easy closed no
- Oct 24 '18 fra>eng canard à foie gras du Périgord Périgord foie-gras fattening duck easy closed ok
4 Sep 7 '17 fra>eng une épaisseur très fine a very thin layer easy closed ok
4 Jul 21 '17 fra>eng plat en poche vacuum-packed ready meals easy closed ok
4 Jun 28 '17 fra>eng déclinaison de fenouil (variations on a theme of) fennel easy closed ok
4 Jun 16 '17 fra>eng Pain feuilleté surprise puff easy closed ok
4 Jun 6 '17 fra>eng pommes fruit apple easy closed ok
- Jun 6 '17 fra>eng cuit à l’os bone-in ham easy closed no
- Apr 30 '17 eng>fra Open house wine vin de table easy closed ok
- Apr 12 '17 fra>eng traité de trois façons three ways easy open no
4 Apr 11 '17 fra>eng à choisir à la commande dessert to be ordered at the same time as your main course easy closed ok
4 Mar 25 '17 fra>eng jus de crustacés shellfish jus easy closed ok
4 Mar 23 '17 fra>eng aux 3 fromages AOP Savoury tart of 3 local / Normandy cheeses (AOP) easy closed ok
- Mar 9 '17 fra>eng Fraîcheur de mangue Mango and passion-fruit delight easy closed no
4 Mar 8 '17 fra>eng huîtres noisettes Huître Noisette easy closed no
- Mar 8 '17 fra>eng en 2 services served in 2 ways easy closed ok
2 Mar 6 '17 fra>eng cuillère teaspoon easy closed ok
4 Apr 6 '16 fra>eng pièce de boeuf maître d'hôtel cut of beef with maître d'hôtel butter easy closed ok
4 Aug 11 '15 eng>fra to cook food cuisiner easy closed ok
3 Mar 6 '15 eng>fra pots and pans récipient easy closed ok
- Jan 12 '15 fra>eng pas sur l'induction not on induction (rings, etc.) easy closed ok
4 Apr 30 '14 eng>fra BTU's kW easy closed ok
2 Apr 10 '14 fra>eng centrifuger 'pop into' the centrifuge (= juicer) easy closed ok
4 Feb 23 '14 eng>fra Marble Swirl Pound Cake Quatre-quarts marbré easy closed ok
- Oct 7 '13 fra>eng légèrement ailé with just a hint of garlic easy closed ok
- Sep 27 '13 eng>fra storecupboard cake gâteau à la fortune du placard easy closed no
- Sep 23 '13 fra>eng Toasts grillés hot grilled canapé easy closed no
- Sep 10 '13 fra>eng Cuisine: Traditionnelle, Gastronomique Food style: Traditional, Gastronomic easy closed ok
4 Sep 9 '13 fra>eng Trio de fromage Selection of three individual cheese portions easy closed ok
4 May 21 '13 eng>fra stock-based à base de fond easy closed ok
2 Mar 24 '13 fra>eng lassis (Indian-style) yogurt drink easy closed ok
- Aug 1 '02 fra>eng filet d'anvers filet d'Anvers [smoked, cured beef] easy closed no
4 Aug 20 '12 eng>fra Upgrade supplément easy closed no
- Aug 19 '12 eng>fra Marjoram infused Red Wine Jus jus d'une infusion de marjolaine au vin rouge easy closed ok
4 Jun 1 '12 fra>eng jus d'étrilles velvet crab jus easy closed ok
NP Nov 9 '11 fra>eng What is the correct spelling for mer qua ? mirepoix easy open no
4 Sep 5 '11 fra>eng verser en pluie sprinkle easy closed ok
NP Jul 19 '11 fra>eng entame heel / crust easy just_closed no
- May 1 '11 fra>eng cuillerée table spoon easy closed ok
4 Apr 13 '11 fra>eng ranger arrange easy closed ok
- Dec 21 '10 fra>eng généreux copious (steak) / generously-sized (bun) easy closed ok
- Apr 12 '10 eng>fra spoon over distribuer / verser à l'aide d'une cuillère easy closed no
- Oct 23 '09 fra>eng sucré-salé sweet 'n' savoury easy closed no
- Oct 20 '09 fra>eng pommes de terre au comté potatoes (topped) with Comté cheese easy closed no
3 Oct 19 '09 fra>eng fin gâteau dainty individual gâteau easy closed ok
4 Jun 29 '09 fra>eng pommes de terre cuites dans la braise potatoes baked in the embers easy closed ok
- Mar 2 '09 fra>eng Pelle à pizza pizza slice easy closed ok
- Aug 11 '08 fra>eng Note moyenne average score easy closed ok
4 Jul 1 '08 fra>eng cru frais ready-to-cook, fresh/chilled and frozen easy closed ok
Asked | Open questions | Answered