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Point totals
Asked
Open questions
Answered
Asked | Open questions | Answered
Points Date Pair Term / Answer given Level Status Gloss
- Jan 9 '09 eng>fra comfort food aliment-réconfort pro closed no
4 Mar 27 '08 fra>eng noix de hachage blade shoulder; the center cut of the pork shoulder) pro closed ok
4 Jan 5 '08 eng>eng Baker's Surprise Baker's Surprise, a first-class cake, based on a new mix from Sonneveld pro closed ok
4 Dec 5 '07 fra>eng oeuf à levure yeast pitching system [or yeast delivery pump] pro closed ok
- Aug 12 '07 fra>eng un pas machine un step machine pro closed no
4 Jul 5 '07 eng>fra speed rail speed rail pro closed ok
4 Jul 5 '07 eng>fra slim jim Slim Jim® pro closed ok
- Jun 25 '07 fra>eng four à bain-marie oven with/in/using [a] bain-marie or bake [or baking] with a bain-marie pro closed no
4 Mar 31 '07 fra>eng Ouverture des pains placee dos a la palette Opening of bags supported in [or by] the pallet [or by bagging machine] pro closed ok
- Jul 27 '04 fra>eng filet de perotte (?) filet of parrot fish pro closed no
- May 24 '04 fra>eng charlotte dessert cake pro closed no
Asked | Open questions | Answered